Which is better: the grilled chicken or the grilled pork?

What you need to know about the cooking apertura article Recipe: grilled chicken with grilled pork, prepared for a dinner party.

Ingredients: Chicken, 1 pound of ground pork, 1/2 cup chicken broth, salt and pepper, pepper, black pepper, lemon juice, cayenne, and sugar.

Cook Time: 15 minutes Cook Time (without sauce): 30 minutes Total Time: 45 minutes.

How to make it: 1.

Place chicken, pork, and broth in a large pot and cook on medium-low heat, covered with a lid, until chicken is cooked through, about 15 minutes.

2.

Remove chicken and cook until chicken shreds and juices run clear.

3.

Serve with grilled garlic bread and lettuce, served with rice or mashed potatoes.

Notes: For this recipe, we used pork roasts from one of our local grocery stores.

The flavor and texture is similar to that of ground turkey, and it can be prepared on the grill for longer than a standard grilled chicken.

For a full-body version, use chicken, beef, or lamb.