The pressure cooker is no longer the only option for cooking rice.
In fact, it’s the only pressure cooker that cooks rice at the same time you add the stock.
So why not use it as the base for your own rice cooker?
The answer, as it turns out, is a lot of people don’t know the difference.
The basic idea behind a pressure cooker isn’t all that different than a traditional rice cooker, except that the rice cooker is used as a base and the stock is added to make the rice.
It’s not that different, though, as the basic concept is the same.